Spicy Ketchup Chicken Wings Recipe (Cánh Gà Om Ketchup)

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Spicy Ketchup Chicken Wings
Spicy Ketchup Chicken Wings

In this recipe, we will make Spicy Ketchup Chicken Wings (Canh Ga Om Ketchup). This recipe is perfect for game day, tailgate party, picnic, or just because you want some chicken wings. This recipe is easy to make. Also, you can make them as hot as you like. For this recipe, the ingredients are chicken wings, all-purpose flour, ketchup, chili, oyster sauce, etc. Finally, you will need a fry-pan.

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Recipe to make Spicy Ketchup Chicken Wings (Canh Ga Om Ketchup). perfect for game day, tailgate party, picnic, or just because you want some wings
Prep Time 5 minutes
Cook Time 15 minutes
Servings
servings
Ingredients
For the Sauce
Prep Time 5 minutes
Cook Time 15 minutes
Servings
servings
Ingredients
For the Sauce
Instructions
  1. In a plastic bag, place all the chicken wings, all-purposed flour, salt, and ground pepper. Seal the top and shake until all the chicken wings coated with flour.
    Spicy Ketchup Chicken Wings
  2. Deep fry the wings for 3-4 minutes on each side or until nice and golden brown. Remove the wings from oil and place them on a plate, lined with kitchen towel.

    Spicy Ketchup Chicken Wings
Making the Spicy Sauce
  1. In a small bowl, whisk together all the "Sauce Ingredients" well.
    Spicy Ketchup Chicken Wings
  2. Heat a saucepan with 1 tsp. cooking oil. Sauté garlic and ginger until fragrance. Then pour in our ketchup sauce mixture. Cook on medium heat and stir constantly for 3 minutes.
  3. Pour our fried chicken wings into the sauce. Mix up until all the chicken wings coated with the spicy sauce. Remove from heat.
    Spicy Ketchup Chicken Wings
  4. Arrange the wings on a plate. Sprinkle with some sesame seeds, if using. It can be enjoyed with carrots and celery, as desire.

    Spicy Ketchup Chicken Wings
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