Simple and Easy with Imperial Omelette for New Year

Imperial Omelette

We made this scrumptious dish for Chinese New Year / Lunar New Year / Tết / Spring Festival celebration. We believe that this beautiful dish will help bring luck to the whole year! Imperial Omelette has a shape of Fenghuang Continue reading Simple and Easy with Imperial Omelette for New Year

Vegan Kimchi Hot Pot

Vegan Kimchi Hot Pot

Vegan Kimchi Hot Pot is a Korean-style stew. It’s also known as Kimchi nabe or kimchi jjigae. We made this hot pot with simple ingredients, including tofu, kimchi, mushrooms, and variety of vegetables. The soup should have the balance of Continue reading Vegan Kimchi Hot Pot

Super Easy Vegan Napa Cabbage Kimchi

Vegan Napa Cabbage Kimchi

Kimchi, the Korean’s fermenting food, is well-known by people around the world. It is the mixture of fruits and vegetables with spices through the fermentation process. The natural sweetness in the Asian pear and sweet rice flour will help with Continue reading Super Easy Vegan Napa Cabbage Kimchi

Vegan Fermented/Cured Pomelo Peel with Papaya (Nem Chua Chay)

Vegan Fermented/Cured Pomelo Peel with Papaya (Nem Chua Chay)

Recipe for Vegan Fermented/Cured Pomelo Peel with Papaya (Nem Chua Chay) In one of our previous recipes, we have introduced how to make Cured Fermented Beef (Nem Chua). That one is one of Vietnamese favorite dish for New Year as Continue reading Vegan Fermented/Cured Pomelo Peel with Papaya (Nem Chua Chay)