Spicy Ketchup Chicken Wings Recipe (Cánh Gà Om Ketchup)

Spicy Ketchup Chicken Wings

In this recipe, we will make Spicy Ketchup Chicken Wings (Canh Ga Om Ketchup). This recipe is perfect for game day, tailgate party, picnic, or just because you want some chicken wings. This recipe is easy to make. Also, you Continue reading Spicy Ketchup Chicken Wings Recipe (Cánh Gà Om Ketchup)

Vegan Avocado Tofu Sushi Rolls Recipe (Sushi Chay)

Vegan Sushi Rolls Recipe (Sushi Chay)

We like sushi, but we couldn’t handle the raw sushi. Everything has to be cooked or smoked. In this recipe, we’re going to go even further. We’re going to make Vegan Avocado Tofu Sushi Rolls (no animal products). The rolls Continue reading Vegan Avocado Tofu Sushi Rolls Recipe (Sushi Chay)

Grilled Beef Betel Leaf Recipe (Bò Nướng Lá Lốt)

Grilled Beef Betel Leaf Recipe (Bò Nướng Lá Lốt)

After a trip to Florida, we got some betel leaves from our mother’s garden. Looking at her beautiful shiny green garden growing and sparkling in the morning sunlight, especially the betel section (piper lolot), made us craving for something that Continue reading Grilled Beef Betel Leaf Recipe (Bò Nướng Lá Lốt)

Cured Fermented Beef (Nem Chua)

Cured Fermented Beef (Nem Chua)

This time, we’re making one of our Vietnamese traditional snack/appetizer, Cured Fermented Beef (Nem Chua Bò). Traditionally, it’s made from pork. However, it’s probably safer to make it with beef. The fermentation process takes about 24 hours. Initially, the beef will Continue reading Cured Fermented Beef (Nem Chua)